Toni's is a story that has come full circle. Established by my husband Eddy and me in 2011, we started out as high school sweethearts making pizza and pasta for our families on the weekends. Over the years, we have perfected our recipes and always agreed that one of the best secret ingredients is quality. We now own and operate our family run restaurant with the help of our children and a good staff.
We can taste the difference that quality and care makes in every thing we offer and hope that you can too. So relax and enjoy a healthy, good tasting meal from our family to yours.
457 North Milwaukee Avenue, Chicago, 60654
Like the name says, Toni’s serves a more health-conscious Chicago style deep dish, but you wouldn’t know it from the taste. They use only fresh, local and natural meats, produce and ingredients, which limits the topping options here but not the flavor. With such a high-quality focus, the simple specials at Toni’s, like Mario’s special with Italian sausage, green peppers, onion and black olives, are not only heart-healthy, they’re taste bud-happy. It’s a small mom and pop shop, but that helps them keep their recipes perfect, even if the wait is a bit long. We think it’s cool that they’re known to donate leftovers to homeless shelters, too.